An Evening with Hentley Farm
Thursday, 24th July | $120pp

Join us fireside in the Library at the Maylands Hotel for an intimate evening that celebrates the finest local produce from our kitchen, paired with exceptional wines from Hentley Farm – a boutique, single-estate vineyard nestled in the Seppeltsfield sub-region of the Barossa Valley.

From Friday 20th June, join us every second Friday for the ultimate winter warmer ritual – a bottle of Paxton Tempranillo and unlimited wood oven pizza, served from 6pm until last orders at 8pm.

Join us at The Maylands Hotel for an intimate and hands-on masterclass that delves into how Yangarra’s certified organic and biodynamic vineyard practices have redefined modern winemaking. Discover how nature itself has shaped their soils, vines, and varietals since 2012 – with no synthetic herbicides or fertilisers in sight.